Though lavender sometimes blooms in late spring, many lavender farms prune frivolously to encourage a second flowering in late summer time, making this an ideal time to make use of the recent flowers in a cooling drink. Should you can, take a summertime frolic to a close-by lavender discipline and whip up this recipe whenever you get house.
If that’s not an possibility, examine your native apothecary for dried, natural lavender flowers, or buy them on-line (I share a vetted checklist of on-line retailers right here). Each recent and dried lavender make great tea, so regardless of which possibility works greatest for you, your lavender lemonade shall be infused with the perfume and calming advantages of this plant.
In fact, you too can develop your personal lavender as a potted herb or within the backyard. Use any number of fragrant lavender with a scent you want. Simply keep away from ornamental varieties, which have been bred for bigger flowers and aren’t as richly aromatic. My favourite selection is English lavender, Lavendula angustifolia.
